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Grass-Fed Filet Mignon

Grass-Fed Filet Mignon

(1) 6 oz. steak

Juicy, mild, and exceptionally tender, these beauties come from 100% Grass-Fed Black Angus cattle. Though its name means “cute”, this is serious steak. Cut from the short end of the tenderloin, they cut like butter and melt in your mouth for a truly decadent steak experience.

*All products shipped frozen and are raw unless otherwise noted.

Sourcing

Grass Fed Cows in a Field

The small South American country of Uruguay lies atop one of the largest freshwater aquafers on earth, creating the perfect temperate grasslands for raising cattle. Here, Black Angus Cattle are pastured on small family farms, where they eat a 100% grass diet. Since 1968, Uruguay has banned the use of antibiotics and steroids in livestock and has been at the forefront of humane and sustainable ranching globally. A centuries-old tradition of raising cattle the right way combined with the highest standards of health and safety regulations yields a 100% grass-fed beef that is great tasting, good for the land, and good for the farmers who work on it.