Lesser-known than other steaks, the Coulotte nonetheless deserves a spot among the pantheon of great cuts. From the best part of the Top Sirloin, it’s cut from the same muscle as the steak Brazilian Churrascaria call "picanha,". It’s lean, yet tender and exceptionally flavorful.
*All products shipped frozen and are raw unless otherwise noted
Grill
StovetopTechnically a sub-primal, the Sirloin is the hip section of the cattle. It’s a well-worked group of muscles located behind the Short Loin and in front of the Round. The Coulotte is cut from the best section of the “top sirloin.” Coulotte is a shaped like a NY Strip but is leaner and less expensive, making it fantastic value steak and one that is growing in popularity throughout the world.
In the American heartland, our Black Angus cattle are pastured in large open fields and fed a 100% vegetarian diet. They’re grain-finished on high-moisture corn for 120 days, creating fantastic marbling and tender, flavorful beef. Like all of our products, it’s antibiotic, steroid, and hormone-free. Our cattle are certified by the USDA as raised and fed through operations that provide a low-stress environment, with facilities designed by world-renowned animal care experts, and prioritize delivering access to fresh, clean water, adequate shade and shelter.
Love this steak. Easy to make, can be served with any of the butter that is offered. I prefer this steak with light seasoning. Super tender, no waste.
They were delicious!
Over the past few years, I've purchased perhaps 20 of your offerings on QVC. The last 2 were 10 Filet Mignons, and 16 Coulotte Sirloins.
The Filets Mignons are exceptional, but for the difference in price, the 16 Coulotte Sirloins are by far the best--dollar for dollar. Everytime I see this pack of 16 steaks for sale on QVC, in the future, you've got a sale. The exquisite marbeling in these steaks creates an exquisite taste.
If you're reading this review and have never had these steaks--stop what you're doing and buy them now!!
You'll be damned glad you did.
Love Rastelli
Easy to prepare, great tasting
