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Rated 5.0 out of 5
Based on 10 reviews
Rated 5.0 out of 5
Based on 10 reviews

Coulotte Steak

| (2) 8 oz. steaks

Lesser-known than other steaks, the Coulotte nonetheless deserves a spot among the pantheon of great cuts. From the best part of the Top Sirloin, it’s cut from the same muscle as the steak Brazilian Churrascaria call "picanha,". It’s lean, yet tender and exceptionally flavorful. 

*All products shipped frozen and are raw unless otherwise noted

Grill
Stovetop
Beef
Season generously with salt and pepper after the meat has come to room temperature. For best results, cook over indirect heat after searing on high heat for a few minutes on each side. Always allow steak to rest for about 10 minutes before slicing.

Product Tour

Technically a sub-primal, the Sirloin is the hip section of the cattle. It’s a well-worked group of muscles located behind the Short Loin and in front of the Round. The Coulotte is cut from the best section of the “top sirloin.” Coulotte is a shaped like a NY Strip but is leaner and less expensive, making it fantastic value steak and one that is growing in popularity throughout the world.

Grass-Fed, Grain Finished

Grass-Fed, Grain Finished

In the American heartland, our Black Angus cattle are pastured in large open fields and fed a 100% vegetarian diet. They’re grain-finished on high-moisture corn for 120 days, creating fantastic marbling and tender, flavorful beef. Like all of our products, it’s antibiotic, steroid, and hormone-free. Our cattle are certified by the USDA as raised and fed through operations that provide a low-stress environment, with facilities designed by world-renowned animal care experts, and prioritize delivering access to fresh, clean water, adequate shade and shelter.

average rating 5.0 out of 5
Based on 10 reviews
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100% of reviewers would recommend this product to a friend
Review posted
Reviewed by Donna B.
Verified Buyer
Age Range
55 - 64
Number of People at Your Dinner Table
2
What are Your Favorite Proteins?
  • Beef
Rated 5 out of 5

Super tender

Love this steak. Easy to make, can be served with any of the butter that is offered. I prefer this steak with light seasoning. Super tender, no waste.

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Reviewed by Anthony T.
Verified Buyer
Age Range
45 - 54
Number of People at Your Dinner Table
2 or more
What are Your Favorite Proteins?
  • Beef
Rated 5 out of 5

Steaks

They were delicious!

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Reviewed by Bernard C.
Verified Reviewer
Age Range
65+
Number of People at Your Dinner Table
1
What are Your Favorite Proteins?
  • Beef
  • Seafood
  • I like it all!
Rated 5 out of 5

I'm a BIG FAN

Over the past few years, I've purchased perhaps 20 of your offerings on QVC. The last 2 were 10 Filet Mignons, and 16 Coulotte Sirloins.

The Filets Mignons are exceptional, but for the difference in price, the 16 Coulotte Sirloins are by far the best--dollar for dollar. Everytime I see this pack of 16 steaks for sale on QVC, in the future, you've got a sale. The exquisite marbeling in these steaks creates an exquisite taste.

If you're reading this review and have never had these steaks--stop what you're doing and buy them now!!

You'll be damned glad you did.

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Reviewed by Ken D.
Verified Buyer
Age Range
45 - 54
Number of People at Your Dinner Table
2 or more
What are Your Favorite Proteins?
  • Beef
  • Seafood
  • Poultry
  • Pork
  • I like it all!
Rated 5 out of 5

Awesome

Love Rastelli

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Reviewed by DANIEL R.
Verified Buyer
Age Range
55 - 64
What are Your Favorite Proteins?
  • Beef
Rated 5 out of 5

Great steaks

Easy to prepare, great tasting

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