There’s no centerpiece like a whole roast turkey – you get the complete eating experience. Lean but juicy white meat from the breasts and wings, tender and flavorful dark meat from the thighs and legs. Roast in the oven, stuffed or unstuffed. Use the leftover bones and carcass to make a great stock.
Our Whole Turkeys come from our friends at Diestel Farms. They’re raised according to strict animal welfare and environmental standards. From their commitment to regenerative farming to the generous spaces we give their birds to roam, they only make only choices they’re proud to talk about.