Turn it up a notch with our Hot Italian Pork Sausages, made from choice heritage pork. They’re flavored with a savory blend of Italian herbs and spices with just the right kick for when you’re looking for something a little spicier.
Our chef-coveted Duroc breed Heritage hogs are raised in open-pasture farms in eastern Pennsylvania. Naturally herd animals, the pigs roam outside as long as they like and can come inside for shelter as they please. They eat a 13-stage all-vegetarian diet and grow to roughly 280 lbs. Like all stock we source, our pork is raised without any antibiotics, hormones or steroids, and are our farming partners employ the strictest standards in animal welfare.