A leaner relative of ground beef, our Ground Turkey is made from Antibiotic-Free turkey breast meat. Simply pull this flavorful protein out of the freezer, and whip up quick and healthy versions of classic comfort foods, from chili and meatloaf to skillet pies and breakfast hash.
*All products shipped frozen and are raw unless otherwise noted.
Grill
StovetopOur turkey is ground from premium cuts of white breast meat. Breast meat is loaded in protein (7 grams/ounce) and low in fat (<1 gram/ounce), so you get a lot of flavor without it weighing you down. Breast meat is also high in vitamins such as niacin and minerals like zinc and selenium.
Our turkey is raised on American Humane Association-certified family farms in North Carolina, which has a long, rich tradition of poultry farming. The birds have regular access to outdoor pastures with plenty of grass and shade. They’re fed an all-vegetarian diet and always remain antibiotics, steroids and hormone-free.
Made a delicious meatloaf. Fantastic!!
The turkey meat comes packed in three separate sealed bags. Both my daughter and I make delicious turkey burgers, so I share mine with her. Each bag makes at least two full meals, and is the most tender delicious turkey we have every tasted! Love having the leftover burger patties to mix into a salad, seems to last a long time!
I used it in chili and the flavor was excellent.
Tried new recipe: White Turkey Chili with Pumpkin...Delicious
