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Rated 4.6 out of 5
Based on 62 reviews
Rated 4.6 out of 5
Based on 62 reviews

Grass-Fed Ribeye

| (1) 10 oz. steak

Made from 100% Grass-Fed Black Angus Cattle, this Ribeye is a little leaner than its grain-finished counterpart, but amply marbled and loaded with steaky flavor. Like all grass-fed beef, it’s high in Omega-3 fatty acids and Vitamin A, making it a healthy way to enjoy a steak.

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Grill
Stovetop
Beef
Season generously with salt and pepper after the meat has come to room temperature. For best results, cook over indirect heat after searing on high heat for a few minutes on each side. Always allow steak to rest for about 10 minutes before slicing.

Product Tour

Ribeyes are cut from the Rib primal, located in the center of the cattle’s back. This primal features softer, less-strenuously used muscles and a healthy amount of marbling, yielding an exceptionally tender and flavorful cut of meat. A ribeye steak is, in essence, an individual steak cut from the rib roast, either with the rib bone removed (boneless) or with the bone still attached (bone-in ribeye, tomahawk steak.)

100% Grass Fed

100% Grass Fed

For centuries, Uruguay has been at the forefront of sustainable cattle ranching, long before “sustainability” became a buzzword. Sitting atop one of the largest freshwater aquifers on Earth and free of environmental pollution, its vast pastures are the perfect environment for raising cattle. Here, we partner with small family farms, where gauchos meticulously care for both their herds of Black Angus cattle and the treasured pastures they graze on. The cattle spend their entire lives grazing exclusively on this nutrient rich grass. The end product is a rich and tender beef, leaner than its grain-finished counterpart and high in Omega-3 fatty acids.

average rating 4.6 out of 5
Based on 62 reviews
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92% of reviewers would recommend this product to a friend
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Review posted
Reviewed by Robert F.
Verified Buyer
Age Range
65+
Number of People at Your Dinner Table
2
What are Your Favorite Proteins?
  • I like it all!
Rated 5 out of 5

Delicious, but thawed

The steaks were outstanding! We ate them a little sooner than anticipated due to them starting to thaw.

The rest of the order was fine. Will definitely order from you folks again!

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Reviewed by Judith P.
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Age Range
65+
Number of People at Your Dinner Table
1
What are Your Favorite Proteins?
  • Beef
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Rated 5 out of 5

Moist and delicious

After buying Rastellis steak it would be difficult to buy any other steaks

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Reviewed by HuiYi H.
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Age Range
45 - 54
Number of People at Your Dinner Table
2 or more
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  • Beef
  • Seafood
Rated 5 out of 5

Steak

Soft and juice

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Reviewed by Kathleen S.
Verified Buyer
Age Range
65+
Number of People at Your Dinner Table
2
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  • Seafood
  • I like it all!
Rated 5 out of 5

Ribeye

A wonderful steak! Not too much marbling, just right!

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Reviewed by Stephen J.
Verified Buyer
Age Range
55 - 64
Number of People at Your Dinner Table
2
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  • I like it all!
Rated 5 out of 5

Ribeye

Excellent

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