Ultimate Wagyu Beef Burger Sliders
Category
Dinner
Servings
4-6
Prep Time
10 minutes
Cook Time
30 minutes
Author:
Rastelli’s
These Ultimate Wagyu Beef Burger Sliders offer a mouthwatering flavor experience. The Wagyu ground beef, seasoned to perfection, delivers a rich, juicy, and incredibly flavorful base. Topped with sharp cheddar cheese and caramelized onions, the sliders provide a perfect balance of savory and sweet notes. The addition of garlic herb butter and sesame seeds on the buns adds a delightful buttery and nutty finish, elevating these sliders to a truly indulgent dining experience.
Ingredients
-
2 lb Wagyu Ground Beef
-
Signature Seasoning
6 slices Sharp Cheddar Cheese
1 cup Caramelized Onions
1 package Hawaiian Roll Slider Buns, 12 count
-
¼ cup melted Garlic Herb Butter
Sesame Seeds, for topping
Directions
Preheat oven to 350.
In bowl mix together your ground beef and signature seasoning.
In a large baking dish or sheet pan, press your ground beef into a rectangle.
Bake in oven for about 20-25 minutes until desired temperature is reached. We recommend 155 degrees.
Remove from oven and top with cheese, place back in oven and bake just until melted.
Add the bottom of slider buns to a baking dish, spread desired amount of sauce over the bottom of buns then top with shredded lettuce then top with your ground beef slice.
Sprinkle on your chopped onions and then layer your pickles over top, drizzle with sauce.
Top with slider bun tops, brush with butter and sprinkle with sesame seeds.
Cut into pieces and Enjoy!
