We've put together 6 healthy steak recipes from grilled steak to steak tacos. Using Greensbury's Organic, Grass-Fed Beef makes these dishes healthy and flavorful.

1. Spice-Rubbed Flank Steak with Grilled Gazpacho Sauce

Spice-rubbed flank steak is special on its own. Bathed in a tomato pepper sauce reminiscent of gazpacho, it’s simply succulent.

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Sweet Pepper Sirloin Salad with Fresh Horseradish Vinaigrette & Blue Cheese
. Clean Eating Magazine

2. Sweet Pepper Sirloin Salad with Fresh Horseradish Vinaigrette & Blue Cheese

This satisfying salad is a quick dinner recipe with a delicious combination of crisp veggies, juicy steak and pungent blue cheese.

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Olive Relish Topped Steak Over Corn Basil Sauté
. Clean Eating Magazine

3. Olive Relish Topped Steak Over Corn Basil Sauté

Olives, roasted red peppers and tomatoes combine for a flavorful condiment to this juicy steak.

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Steak Tacos with Apples & Cilantro
. Clean Eating Magazine

4. Steak Tacos with Apples & Cilantro

These tacos are as rejuvenating as they are mouthwatering. Not only is red meat full of energizing iron; cilantro is too!

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Grilled Herbed Steak with Rainbow Slaw
. Clean Eating Magazine

5. Grilled Herbed Steak with Rainbow Slaw

Easy herb and Dijon marinade gives steak an irresistible vibrancy.

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Grilled Steak & Romaine Hearts with Tangy Date Sauce
. Clean Eating Magazine

6. Grilled Steak & Romaine Hearts with Tangy Date Sauce

The kiss of the grill enhances every element of this elegant, 5-ingredient beauty (yes, even the romaine!).

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Written by Abby Levene for Clean Eating Magazine and legally licensed through the Matcha publisher network. Please direct all licensing questions to legal@getmatcha.com.