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Rated 4.8 out of 5
Based on 5 reviews
Rated 4.8 out of 5
Based on 5 reviews

Scalloped Potatoes

| (1) 2 lbs. tray
Our steakhouse-style scalloped potatoes are the creamiest, most decadent way to fill out your holiday menu. Layers of thinly sliced Yukon gold potatoes smothered in a silky, creamy cheese blend sauce of Parmesan and cheddar cheeses and accented with the perfect blend of herbs and spices. It’ll taste like you spent hours making it, even though all you need to do is pop it in the oven.
Potatoes, Water, Heavy Cream, Swiss Cheese, Powdered Cellulose (to prevent caking), Gruyere Cheese, Romano cheese, sheep milk, cheese cultures, salt, enzymes, starch & powdered cellulose, modified food starch (corn), sea salt, thyme, parsley, black pepper. Contains: Milk
Preheat oven to 350 degrees. Remove film and lid, place tray on baking sheet. If frozen cook for 60-75 minutes (40-50 minutes if thawed) or until fully heated throughout. Internal temp. should reach 165 degrees. If top browns too quickly, cover with foil until finished cooking. Let rest for 5 minutes and serve.
average rating 4.8 out of 5
Based on 5 reviews
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Reviewed by Pamela S.
Verified Buyer
Rated 5 out of 5

Awesome

So delicious but could use a little more sauce.

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Reviewed by Gary B.
Verified Buyer
Rated 5 out of 5

Everything from Rastelli’s is amazing.

The salmon is the best I have ever tasted and I’ve eaten a lot of very pricey salmon over the years. Chicken breasts and pork chops also INCREDIBLE!

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Reviewed by Kenneth E.
Verified Buyer
Rated 5 out of 5

Wow

Great value. Great taste. Will definitely order again!

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Reviewed by Rebecca B.
Verified Buyer
Rated 5 out of 5

Nice upscale change from mashed

Great Parmesan flavor comes through. Perhaps a tad salty for me but a family favorite

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Reviewed by Laurie M.
Verified Buyer
Rated 4 out of 5

A hit!

Cheesy and creamy. The perfect side dish.

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