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Pork Baby Back Ribs

Pork Baby Back Ribs

Rated 5.0 out of 5
Based on 1 review
(1) 2.0-2.75 lb. rack

Nothing says tailgate like Baby Back Ribs so good you might just skip the game. A bit leaner, a bit smaller, and a bit quicker to cook than spare ribs, our Baby Backs are the perfect finger food for your pregame. Just don’t forget the napkins!

*All products are shipped raw and frozen unless otherwise noted

Whether you're smoking them, grilling them or baking in the oven, the key to great ribs is "low and slow". Cook on heat no hotter than 275°. They'll take a good amount of time to cook, but it'll be worth it. You can finish on high heat for a little char if you prefer.


Pork Sourcing

Our chef-coveted Duroc breed Heritage hogs are raised in open-pasture farms in eastern Pennsylvania. Naturally herd animals, the pigs roam outside as long as they like and can come inside for shelter as they please. They eat a 13-stage all-vegetarian diet and grow to roughly 280 lbs. Like all stock we source, our pork is raised without any antibiotics, hormones or steroids, and are our farming partners employ the strictest standards in animal welfare.

average rating 5.0 out of 5
Based on 1 review
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Reviewed by Letitia W.
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Rated 5 out of 5


Very tender after cooking

I recommend this product
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