Get ready to wow while barely lifting a finger! Our Antibiotic-Free Black Angus Beef Tenderloin Roast comes pre-seasoned and ready for the oven in its own cooking bag. Just sit back and let the rich savory scents fill your kitchen while you relax.
Our Black Angus cattle are raised in the midwestern plains, pastured in large open fields and fed a 100% vegetarian diet. They’re corn finished for 120 days which creates fantastic marbling and tender, flavorful beef. Like all of our products, all of our beef is antibiotic, steroid, and hormone free. Our cattle are certified by the USDA as raised and fed through operations that provide a low-stress environment. Their facilities are designed by world-renowned animal care experts, and prioritize delivering access to fresh, clean water and adequate shade and shelter.
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