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Organic Grass-Fed Beef Fajita

| (1) 1 lb. pack

Precut for your convenience, our Organic Grass-Fed Beef Fajita makes meal prep a breeze!  Unseasoned and cut from organic skirt steak, these delicious, fast cooking strips can be used in a multitude of international and domestic recipes.  Get creative and enjoy! 

For best results thaw under refrigeration. Use within 5-7 days after product is completely thawed. Cook to an internal temperature of at least 160 F.

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Skirt steak, a thin, highly flavorful cut of meat, is found near the Flank on the cow. Skirt steak has a distinctive grain and is a popular cut for use in dishes such as fajitas, tacos, and stir-fries. Perfect for grilling as the meat readily absorbs marinades, and its texture becomes extremely tender when cooked quickly over high heat.

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