Our USDA Certified Organic Chicken Drumsticks come from chickens sustainably and humanely raised without hormones, antibiotics or steroids. Marinate, season and simply grill or bake in the oven.
*All products shipped frozen and are raw unless otherwise noted.
Grill
Stovetop
OvenCommonly called the “leg,” the drumstick is really just the leg’s lower portion. It’s separated from the thigh at the knee, forming a club-shaped cut of dark meat that’s easy to cook and easy to eat. It starts out tough because of the presence of connective tissue, but become very tender when it cooks, as the fats and tissues break down. It’s among the most flavorful parts of the bird.
Our organic chickens come from a small organic farming collective in the Shenandoah Valley where they’re fed an all-vegetarian, GMO-free blend of corn and soybean meal. In addition to their feed, they’re free to roam during the day where they can forage for bugs, grubs, worms, and tasty greens in their pasture. They have constant access to outdoor grassy pastures with ample shade. And, of course, they never receive antibiotics, steroids or hormones.
Sometime Our day becomes very busy and this product makes it easy to put together a delicious meal.
Great way to experiment with marinades and spice mixes. Endless opportunities
We love using Rastelli's drumsticks to make mole. Easy and delicious. We also grill them using only salt and pepper. The flavor and quality is unmatched.
