Review posted
Reviewed by Laura
Verified Buyer
My favorite so far
This is my favorite Rastelli's product so far - it was really delicious and we enjoyed cutting our own steaks
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Grass-Fed Sirloin Primal
$49.00
|
(1) 2.5 lb. primal
BYOB (Be Your Own Butcher.) With our 2.5 lb. 100% Grass-Fed Sirloin Primal, you can cut your OWN NY Strip steaks! Cut as few or as many as you need and cut them to your preferred thickness. Each primal yields between 6-8 steaks, depending on how you cut them. It also doubles as a roast – whatever you don’t want to cut can be placed in the oven to feed a crowd. And…we’re throwing in the option to buy Ray’s favorite knife for $40! That's an $80 value to make sure you’ve got the right tools to play butcher.
Grill
Stovetop
OvenBeef
After cutting the steaks, season generously with salt and pepper after the meat has come to room temperature. For best results, cook over indirect heat after searing on high heat for a few minutes on each side. Always allow steak to rest for about 10 minutes before slicing.
Product Tour
Technically a sub-primal, the Sirloin is the hip section of the cattle, located behind the Short Loin and in front of the Round. Cut from the middle section of this large, well-worked sub-primal, the Center-Cut Sirloin is a well-rounded piece of steak. Less expensive than Ribeyes, Strips and Filets, it’s considered a great value steak because it still delivers a nice balance of satisfying flavor and tenderness.
100% Grass Fed
100% Grass Fed
For centuries, Uruguay has been at the forefront of sustainable cattle ranching, long before “sustainability” became a buzzword. Sitting atop one of the largest freshwater aquifers on Earth and free of environmental pollution, its vast pastures are the perfect environment for raising cattle. Here, we partner with small family farms, where gauchos meticulously care for both their herds of Black Angus cattle and the treasured pastures they graze on. The cattle spend their entire lives grazing exclusively on this nutrient rich grass. The end product is a rich and tender beef, leaner than its grain-finished counterpart and high in Omega-3 fatty acids.
Based on 4 reviews
100%
of reviewers would recommend this product to a friend
Review posted
Reviewed by Michael S.
Verified Buyer
Age Range
65+
Number of People at Your Dinner Table
2
What are Your Favorite Proteins?
- Beef
Will buy again
Excellent product and professional service
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Review posted
Reviewed by Steve P.
Verified Buyer
Age Range
55 - 64
Number of People at Your Dinner Table
2 or more
What are Your Favorite Proteins?
- I like it all!
Great quality and flavor, fast shipping
Very happy with purchase, an overall great experience
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Review posted
Reviewed by Mary B.
Verified Buyer
Age Range
45 - 54
Number of People at Your Dinner Table
2 or more
What are Your Favorite Proteins?
- I like it all!
Looks Terrific!
I haven't tried the meat yet, but it looks amazing. I'm so thrilled I decided to buy the knife. I was a little skeptical about how good it would be for $40, but it's a real beauty and works wonderfully.
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