Review posted
Reviewed by Patricia I.
Verified Buyer
Delicious!
These were delicious and very easy to make. Everyone loved them.
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Bacon Wrapped Scallops
Out of Stock
Grill
OvenScallops, Double Smoked Applewood Bacon Cured With: (Water, Salt, Natural Applewood Smoke Flavoring, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate).
Throw on the grill or on a cookie sheet in an oven preheated to 375°F for about 8-10 minutes. The bacon fat will provide plenty of flavor as it coats the scallops while cooking, so there's no need to marinate or pre-season.
Product Tour
In culinary terms, what we refer to as a scallop is really just its abductor muscle – a dense, circular disc that is responsible for opening and closing the scallop’s shell, which it uses for propulsion. This highly used muscle develops into a firm but tender piece of meat which is among the most prized seafood products on the market.
Aw shucks, they're good.
Aw shucks, they're good.
The high salinity levels and active currents of the Western Atlantic Ocean are the perfect breeding ground for Atlantic Sea Scallops. Our scallop fishery is MSC and NOAA-certified and managed under the Atlantic Sea Scallop Fishery Management Plan. Using bottom-safe dredges, the scallops are harvested from the waters between Cape May and Cape Cod, with minimal impact to the sea floor and other marine wildlife. They’re hand-shucked aboard the vessel, where they’re blast-frozen without any added solution, yielding a tender, sweet, succulent scallop.
Based on 15 reviews
93%
of reviewers would recommend this product to a friend
Review posted
Reviewed by Tommy S.
Verified Buyer
Age Range
65+
Number of People at Your Dinner Table
1
What are Your Favorite Proteins?
- Seafood
Super time meal
They were sooooo.. delicious and easy to prepare.
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Review posted
Reviewed by Eleanor Y.
Verified Buyer
Age Range
65+
Number of People at Your Dinner Table
2
What are Your Favorite Proteins?
- Seafood
- Beef
- Poultry
- I like it all!
- Pork
Excellent
These were so good. We really enjoy them. The only confusion was the cooking direction on the product were different than the cooking direction on the sits
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Review posted
Reviewed by Wendy H.
Verified Buyer
Age Range
55 - 64
Number of People at Your Dinner Table
2 or more
What are Your Favorite Proteins?
- I like it all!
My granddaughter fell in love!
These were easy to prepare and eaten in record time.
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Review posted
Reviewed by MAXINE S.
Verified Buyer
scallops
we love them-second or third time I have ordered
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