The deep oceanic waters surrounding Iceland are the perfect place to find Atlantic Cod. Here, the cold North Atlantic meets the warm Gulf Stream, creating an ideal feeding ground for this hearty fish. For centuries, Cod has been a central figure in Icelandic culture, and our fishing partners carry on that tradition today. Our Cod is hook-and-line caught by a Marine Stewardship Council (MSC)-Certified fishery, adhering to the highest standards in sustainable fishing and environmental stewardship. The result is a gorgeous, flaky, alabaster-white flesh, rich in texture and sweet to the taste.