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3 Cheese Stuffed & Breaded Chicken Breasts

3 Cheese Stuffed & Breaded Chicken Breasts

(4) 6 oz. breasts

With its rich and cheesy inside, our stuffed and breaded chicken breast may just be the best thing you’ve ever tasted. A blend of pepper jack, cheddar, and Monterey jack cheeses oozes from the center of an antibiotic-free Chicken Breast. The lightly breaded exterior bakes into a perfect crust for a delicious meal that’s as easy to cook as it is to enjoy.

*All products shipped frozen and are raw unless otherwise noted

Contains Up To 12% Solution Of Water, Potassium Citrate, Sodium Diacetate, Potassium Phosphate. Pasteurized Processed Cheddar Cheese (Cheddar Cheese(Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid(Preservative),Vegetable Color(Annatto And Paprika Extract)Powdered Cellulose(To Prevent Caking), Natamycin(Preservatives),Pasteurized Processed Monterey Jack Cheese Cultured Milk, Water, Cream, Salt, Sodium Phosphate, Lactic Acid, Artificial Color, Sorbic acid, Enzymes),Powdered Cellulose(To Prevent Caking) Potassium Sorbate, Natamycin (Preservatives)), Pasteurized Processed Hot Pepper Jack Cheese(Cultured Milk, Water, Cream, Skim Milk, Whey, Green/Red Jalapeno Peppers, Salt, Casein, Sorbic Acid(Preservative), Titanium Dioxide, Enzymes, Powdered Cellulose(To Prevent Caking), Potassium Sorbate And Natamycin(Preservatives)), Breaded With (Bleached Wheat Flour, Palm Oil, Soybean Oil (As A Processing Aid), Dextrose, Sugar, Salt, Yeast, Expeller Pressed Canola Oil, Extractives Of Paprika). Contains: Milk, Wheat

Air Fryer: Place product in air fryer, making sure that pieces are not touching. Cook approximately 20-30 minutes at 340°F or until a meat thermometer registers 165°F. Remove from air fryer and allow to rest 3-5 minutes prior to serving.

Oven: Line a baking sheet with foil or parchment paper. Preheat oven to 375°F. Bake for approximately 30-40 minutes or until a meat thermometer registers 165°F. Remove from oven, allow to rest 3-5 minutes prior to serving