COOKING INSTRUCTIONS + PAIRINGS

BEEF SIRLOIN STEAK

Follow our step-by-step instructions to gaurantee a juicy and flavorful meal your family will love.

When ready to prepare, remove steak from package and pat dry with paper towel.

Air Fryer: Preheat air fryer to 400°F. Lightly coat steak with cooking oil, then place into air fryer. Cook for 4-6 minutes, then flip and cook for an additional 4-6 minutes.

Grill: Preheat grill to medium heat, then place steak on grill. Cook for 3-4 minutes, then flip and cook for an additional 3-4 minutes.

Stovetop: Heat a skillet over medium heat, then add 1 teaspoon of cooking oil and heat until simmering. Place steak into skillet. Sauté for 3-4 minutes, then flip and sauté for an additional 3-4 minutes.

*Appliances vary; heating times are approximate. Please cook to your desired doneness, ensuring that all beef is cooked to an internal temperature of at least 145°F, held for 4 minutes, by inserting a meat thermometer into the thickest part of the meat.

BEEF Flank STEAK

Follow our step-by-step instructions to gaurantee a juicy and flavorful meal your family will love.

When ready to prepare, remove steak from package and pat dry with paper towel.

Grill: Preheat grill to medium-high heat, then place steak on grill. Cook for 4–7 minutes, then flip and cook for an additional 4–7 minutes. Let rest for 5–10 minutes before slicing against the grain.

Stovetop (Cast Iron Preferred): Heat a large skillet over medium-high heat, then add 1–2 teaspoons of cooking oil and heat until shimmering. Place steak into skillet. Sear for 4–7 minutes, then flip and sear for an additional 4–7 minutes. Let rest for 5–10 minutes before slicing against the grain.

*Appliances vary; heating times are approximate. Please cook to your desired doneness, ensuring that all beef is cooked to an internal temperature of at least 145°F, held for 4 minutes, by inserting a meat thermometer into the thickest part of the meat.

BEEF steak strips

Follow our step-by-step instructions to gaurantee a juicy and flavorful meal your family will love.

Air Fryer: Preheat air fryer to 350°F. Remove steak strips from package and place beef into air fryer basket or rack and cook for 5-7 minutes, flipping halfway through.

Stovetop: Heat a skillet over medium heat, then add a tablespoon of water and heat. Remove steak strips from package and place into skillet, adding all excess liquid from package before discarding. Cook for 5-7 minutes, stirring constantly to keep from burning.

*Appliances vary; heating times are approximate. Please ensure that all beef is cooked to an internal temperature of at least 145°F by inserting a meat thermometer into the thickest part of the meat.

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Have a Question?

We encourage you to browse through our most frequently asked questions. Still have a question? We’re happy to help! Just send us an email at hello@rastellis.com and we’ll get right back to you.