Chops and racks may get all the love, but our domestic Antibiotic-Free Pork Tenderloin is the most tender, juiciest and leanest cut of pork. Hand trimmed and perfectly portioned, simply defrost, marinate, roast or grill, then slice. This versatile pork tenderloin is equally ideal for casual family meals and entertaining dinner party dishes.
*All products are shipped raw and frozen
Our chef-coveted Duroc breed Heritage hogs are raised in open-pasture farms in eastern Pennsylvania. Naturally herd animals, the pigs roam outside as long as they like and can come inside for shelter as they please. They eat a 13-stage all-vegetarian diet and grow to roughly 280 lbs. Like all stock we source, our pork is raised without any antibiotics, hormones or steroids, and are our farming partners employ the strictest standards in animal welfare.
It's very handy having a tenderloin you can toss in the oven for a quick and easy dinner. Taste and quality are great. Each tenderloin portion can feed up to 3 people.
Your Salmon is SO GOOD. I am trying your pork loin for the first time but haven't done so as yet. I am sure it will be good like the Salmon.
great for quick dinner protein
Prepared these on the grill - the loin has a small diameter, so watch the cooking time carefully! Turned out tender and moist, great flavor.
I love how lean the pork tenderloin is. I cook them on the grill and in the oven, and
they come out lean and delicious everytime!
