From the kitchen of @pennysprimal comes another mouth-watering recipe to switch up your burgers. 

From the kitchen of @pennysprimal comes another mouth-watering recipe to switch up your burgers. The flavorful secret to this recipe are the crispy shallots on top! It's incredibly quick to make, Whole 30 and Paleo!

Ingredients

Burgers

  • 1 lb ground chicken
  • 1/2 cup almond flour
  • 1/2 cup sundried tomatoes, slivered
  • 1/2 onion, minced
  • 1 egg
  • 1 Tbsp dried basil
  • Salt and pepper to taste
  • Olive oil
  • Shallots, sliced

Directions

Cook shallots in oil on medium heat until crispy. Move to a paper towel on a plate to drain.

Mix all ingredients except shallots in a bowl and form 4 patties. 

Heat oil in pan and cook burgers 4-5 minutes each side or until cooked through

Enjoy!