This healthy take on a classic takeout favorite from the kitchen of @pennysprimal is made all in one pan in less than 30 minutes!

This healthy take on a classic takeout favorite from the kitchen of @pennysprimal is made all in one pan in less than 30 minutes! It's Whole30 and Paleo friendly, so enjoy those seconds!

INGREDIENTS 1 lb Shrimp, peeled & deveined, I like Greensbury Market 1 - 12 oz bag frozen cauliflower rice 1 large carrot, diced & microwaved 2 minutes in water & drained 1/2 cup frozen peas (can use frozen peas & carrots) 1/2 cup greens onions, sliced 1 tsp fresh ginger 3 cloves garlic, minced 2 tblsp sesame oil 2 tblsp coconut aminos 2 eggs, beaten slightly