Food Lover's Bundle Recipes

Take your meals to the next level with the elevated flavors of The Greensbury Food Lovers Bundle!  Each bundle contains 10-15 healthy servings.  

• Organic Grass-Fed Filet Mignon (hand trimmed), 2 steaks (6oz each)
• Wild Sockeye Salmon, 2 filets (6oz each)
• Organic Baby Back Ribs, 2 half racks (1lb each)
• Antibiotic-Free Duck Breasts, 2 breasts (8oz each)
• Dry Aged Organic Grass-Fed Beef Ribeye, 2 steaks (10oz each)

Read on for our favorite recipes using each item in the bundle. 

Organic Grass Fed Filet Mignon

	Bacon wrapped filet mignon What's better than bacon wrapped filet mignon? Greensbury's got your organic, grass-fed applewood smoked bacon & filet mignon and the recipe ready for you!
Filet Mignon with Lemon-Herb Butter Lemon-herb butter is all you need on a great steak. That's why Greensbury will deliver organic grass-fed filet mignon so you can get ready for a special night.

Wild Sockeye Salmon

	Sheet Pan Mustard Maple Salmon Cut, prep, and cleanup with a quick, sheet pan asparagus and Greensbury wild-caught salmon that you can have delivered. You'll have more time to spend doing the things you love most.
Grilled Garlic Dijon Herb Salmon Have Greensbury's wild-caught sockeye salmon delivered to your door and combine it with elegant flavors like garlic and dijon mustard to create a healthy masterpiece.

Organic Babyback Ribs

	Pork Baby Back Ribs on the Grill Enjoy a perfectly smokey, slightly charred, and evenly seasoned rack of organic pork baby back ribs from Greensbury Market's farm to table delivery.
BBQ Pork Ribs Greensbury's organic baby back ribs are perfect with our very own smokey dry rub recipe. Seal the deal by lathering it in some True Made Foods BBQ sauce.

Antibiotic-Free Duck Breasts

	Pan Seared Duck Breast with Savory Blackberry Sauce This Antibiotic-Free Duck Breast Recipe will have you searing like a pro. It’s the perfect dish to impressed your dinner guests this holiday season… you may even impress yourself!
Duck Breast With Cranberry-Pomegranate Reduction Duck breast is one of our favorites and this recipe from Santana Calo is simple and delicious. It's also great for introducing first-timers to the deep, amazing flavors of duck breast.

Dry Aged Organic Grass-Fed Beef Ribeye steaks

	Pan Seared Ribeye with Cremini Mushrooms Here's a surefire way to prepare simple, yet elegant ribeye steaks topped with cremini mushrooms & pearl onions. Greensbury's organic ribeye steaks are delivered to your door.
Coffee Rubbed Beef Ribeye Grass-fed beef ribeye is incredibly tender and tastes great on its own, but we think this coffee dry run really brings out the best.